These baked chicken thighs are flavorful and juicy, with a perfect blend of herbs and spices. They make a delicious and easy-to-prepare meal for any occasion.
Ingredients:
- 6 chicken thighs, bone-in, skin-on
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley, chopped, for garnish
Instructions:
Get the oven ready by heating it up to 400F 200C
Cut up the garlic and put it in a small bowl
Add the paprika, thyme, oregano, salt, and pepper
Put the chicken thighs in a baking dish and coat them evenly with the spice mixture that you just made
Warm the oven up and put the chicken thighs in it
Bake for 25 to 30 minutes, or until they are fully cooked and golden brown on top
Before serving, sprinkle with fresh parsley
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