Vegan Candy Corn Sugar Cookie Bars

Its fun to eat these vegan candy corn sugar cookie bars, which taste just like regular candy corn. You can eat them on Halloween or whenever you want a fun, sweet treat

Ingredients:

• 1 cup vegan butter, softened
• 1 cup granulated sugar
• 1/2 cup unsweetened applesauce
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup vegan white chocolate chips
• Yellow and orange food coloring

Instructions:

Preheat the oven to 350F 175C and line a 9x13 inch baking pan with parchment paper

In a large bowl, cream together the vegan butter and sugar until light and fluffy

Mix in the applesauce and vanilla extract until well combined

Add the flour, baking powder, and salt, and mix until a dough forms

Divide the dough into three equal parts

Leave one part plain, color one part yellow, and color the other part orange

Press the plain dough into the bottom of the prepared pan

Layer the yellow dough on top of the plain dough, followed by the orange dough

Sprinkle the vegan white chocolate chips evenly over the top

Bake in the preheated oven for 20-25 minutes, or until the edges are lightly golden brown

Allow to cool completely before cutting into bars