These Low Carb Keto Fajita Chicken Nuggets are packed with flavor and perfect for a keto-friendly snack or meal. The special dipping sauce adds an extra kick of flavor.
Ingredients:
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tbsp taco seasoning check for low carb
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper adjust to taste
- Salt and pepper to taste
- For the dipping sauce:
- 1/2 cup mayonnaise
- 2 tbsp sugar-free ketchup
- 1 tbsp lime juice
- 1/2 tsp chili powder
- 1/4 tsp garlic powder
- Salt to taste
Instructions:
Turn on the oven and heat it up to 400F 200C
Put garlic powder, onion powder, smoked paprika, cayenne pepper, salt, and pepper in a bowl
Add olive oil and mix them all together
The chicken pieces should be added to the bowl and mixed well
Put the chicken pieces on a baking sheet that has parchment paper on it
Put the chicken in the oven and bake for 15 to 20 minutes, or until it is fully cooked and golden
Mix mayonnaise, sugar-free ketchup, lime juice, chili powder, garlic powder, and salt in a bowl while the chicken is baking
This will make the dipping sauce
When the chicken is done, serve it hot with the special sauce to dip it in
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